Chocolate dragees with fruit, caramel and nut centres.
Panned, coloured and polished in Türkiye. Freeze-dried strawberry, caramel, coconut, hazelnut and almond dragees for retail, gifting and pick & mix, under the Tiginn brand or your own label.



Centres, coatings and finishes.
| Centre | Coating | Finish | Typical use |
|---|---|---|---|
| Freeze-dried strawberry | White, ruby-style, pistachio-coloured | Marbled, speckled, glossy | Premium retail, gift jars |
| Soft caramel | Milk or white with coloured shell | Glossy, speckled | Pick & mix, gift boxes |
| Coconut | White or milk with coloured shell | Glossy or matte | Pick & mix, seasonal |
| Turkish hazelnut | Milk, dark, white | Polished or cocoa-dusted | Retail pouches, bulk |
| Almond | Dark, milk, coloured | Polished or sugar shell | Retail, food service |
| Pistachio | White or green-tinted | Glossy | Premium, Middle East |
New centres and colours are developed for private label projects. Colours are made with food colourings permitted in your destination market.
Formats for every channel.
Stand-up pouch
100–200 g with window. 16 pouches per case.
Gift jar & box
150–500 g PET jars and gift boxes for seasonal ranges.
Pick & mix
1–5 kg bulk bags for self-service counters.
Food service
2–5 kg cartons for hotels, cafés and bakeries.
Chocolate dragees: common questions.
What is a chocolate dragee?
A dragee is a centre — fruit, nut, caramel or biscuit — coated in layers of chocolate in a rotating pan, then coloured and polished. Tiginn produces dragees by panning in Türkiye.
Which dragee centres do you produce?
Freeze-dried strawberry, soft caramel, coconut, Turkish hazelnut, almond and pistachio. Other centres such as raspberry, coffee bean or biscuit are developed on request.
Which coatings and colours are available?
White, milk and dark chocolate, plus coloured shells with marbled, speckled or solid finishes and a glossy or matte polish.
Can you produce dragees under our brand?
Yes. All dragees are available as private label in pouches, jars, gift boxes or bulk cartons for pick & mix.
What is the shelf life of chocolate dragees?
Typically 9–12 months depending on the centre and coating. Fruit and caramel centres are stated per SKU in the specification.
Price offer within 48 hours.
Send your product, target market, packaging and annual volume. You receive a written offer with price, MOQ, lead time and Incoterms, plus free samples.